In New York, and around the country, there’s been a great re-embracing of tiki cocktail culture, and I say: yay. Read more...
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The reiussue of a midcentury cocktail ramble prompts some interesting drinking rules... and the thirst for a Hemingway Daiquiri... Read more...
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Spirited Memories

Categories: cocktails, wine
How a trip to Puglia wound up in a glass jar on my counter... Read more...
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While I can tell you all about the nuances of pairing wine with food, I don’t know much about the nuances of how to choose the proper beer to complement a dish. As it turns out, this whole week I’ve been stomping around vineyards in Spain with the one person who could answer these questions: Marnie Old, the co-author of He Said Beer, She Said Wine: Impassioned Food Pairings to Debate and Enjoy—From Burgers to Brie and Beyond. Read more...
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Like strawberry-rhubarb pie? Try it in a glass! Read more...
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